How to Prepare Favorite Cabbage Soup
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cabbage Soup is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cabbage Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cabbage soup using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage Soup:
- Take 5 carrots
- Get 5-10 stalks celery
- Prepare 1 head cabbage
- Make ready 1 can crushed tomatoes
- Take 24 oz low sodium V8
- Make ready 1 packet onion soup mix
- Take 1 white onion
- Prepare 1 can kidney beans
- Make ready 2 tbsp yellow mustard
- Make ready 2 tbsp Worcester sauce
- Get to taste salt & pepper
- Make ready 1-2 bay leaves
- Get 2 tsp ground mustard
- Prepare 2 tsp cumin
- Prepare 1 tsp oregano
- Take 16 oz chicken stock
- Make ready to taste cayenne (red pepper)
- Make ready water
- Get olive oil
- Get garlic cloves or powder to taste
Steps to make Cabbage Soup:
- Saute onion, carrot, celery in oil until translucent. Add garlic, cook for 1 min.
- Add chopped cabbage, tomato, and spices. Stir to combine.
- Add remaining ingredients. Add enough water to cover the vegetables.
- Bring to boil, reduce to simmer until vegetables are cooked through, stirring occasionally.
So that is going to wrap it up with this exceptional food cabbage soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!