Recipe of Perfect Beef & Beer Chili
Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, beef & beer chili. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Contribute to beefproject/beef development by creating an account on GitHub. Перевод слова beef, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования.
Beef & Beer Chili is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Beef & Beer Chili is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have beef & beer chili using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef & Beer Chili:
- Get Chili
- Make ready 1 tbsp vegetable oil
- Prepare 3 lbs 90% ground beef
- Take 10 oz (1 medium) onion, chopped
- Make ready 10 oz (1 large) red or yellow pepper, chopped
- Take 3 cloves garlic, peeled and minced
- Prepare 4 tbsp Worcestershire sauce
- Get 7 tbsp chili powder
- Prepare 2 tsp ground cumin
- Prepare 2 tsp oregeno
- Take 1 can (15.5 oz) dark red kidney beans, drained and rinsed
- Make ready 1 can (15.5 oz) cannellini beans, drained and rinsed
- Prepare 24 oz crushed tomatos
- Make ready 1/8 cup sugar
- Take 1 bottle (12 oz) beer
- Take Possible Toppings
- Prepare Sour Cream
- Make ready Shredded Cheddar Cheese
- Take Oyster Crackers
- Take Saltines
Steps to make Beef & Beer Chili:
- Use large stew pan.
- Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste.
- Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes.
- Add Worcestershire sauce. Cook 3 minutes.
- Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes.
- Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally.
- Serve and garnish with sour cream or cheddar cheese.
So that is going to wrap this up for this exceptional food beef & beer chili recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!