Recipe of Speedy Mike's Spicy Southwestern Queso Dip
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's spicy southwestern queso dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Spicy Southwestern Queso Dip is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mike's Spicy Southwestern Queso Dip is something that I have loved my entire life.
Over the weekend Producer Mike had a gathering at his place where he prepared a lovely queso dip. It was delicious, but the next day everyone was a little. What is life without queso? honestly. and this little number packs a PUNCH. we're talking a cheesy TRIPLE-THREAT with Cacique quesos - perfectly melty. Melting queso fresco in a crock-pot will require a very particular technique during the preparation process.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
- Take 2 Pounds Velveeta Cheese [cubed - room temp]
- Make ready 1 Cup Shreadded Mexican 3 Cheese [room temp]
- Make ready 1/4 Cup Fresh Jalapeño Peppers [minced]
- Get 2 LG Habenero Peppers [fine minced]
- Take 1 (4 oz) Can Hatch Chopped Green Chilies [fully drained]
- Make ready 2 Cans Of Your Favorite Chili [w/ beef & beans]
- Make ready 1 Cup Precooked Fine Shredded Rotisserie Chicken
- Take 1 + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
- Make ready 1 Cup Fresh Cilantro Leaves [rough chopped]
- Prepare 1/4 Cup Fresh Parsley Leaves [rough chopped]
- Take 1/4 Cup Of Your Favorite Red Salsa [we used homemade]
- Make ready 1/2 Cup Red Onions [fine diced]
- Take 1/2 Cup White Onions [fine diced]
- Make ready 1 Cup Red, Yellow & Green Bell Peppers [equal parts-fine diced]
- Get 1/4 Cup Chives [chopped]
- Get 1 tbsp Fresh Garlic [fine minced]
- Get 1/2 tbsp Ground Cumin
- Get 1 tsp Crushed Dried Mexican Oregano
- Get ● For The Sides & Garnishments
- Get as needed Fresh Cilantro Leaves
- Prepare as needed Fresh Warm Pretzels
- Take as needed Fresh Tortilla Chips
- Prepare as needed Fresh Tortillas
Easily mixed up ahead of time then baked when ready to serve. This post makes me smile … because this spinach dip makes me happy. This dip also makes other people happy, when I. Spicy Mikes Michi Mix n Dip.
Instructions to make Mike's Spicy Southwestern Queso Dip:
- Chop all veggies and cheeses. Place in a large microwaveable bowl.
- Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
- Serve piping hot with tortilla chips and garnish with fresh Cilantro.
- Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!
This dip also makes other people happy, when I. Spicy Mikes Michi Mix n Dip. A match made in heaven ! Hit up @fatjoesoside and and ask for a "Spicy claw" @osidegarza will make ur dreams come true !! This creamy spinach dip recipe gets its kick from Ro*Tel tomatoes and its smooth, creamy texture from Velveeta and cream cheese.
So that is going to wrap this up with this exceptional food mike's spicy southwestern queso dip recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!