Step-by-Step Guide to Prepare Super Quick Homemade Pasta Fagioli

Pasta Fagioli

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta fagioli. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta Fagioli is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pasta Fagioli is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pasta fagioli using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta Fagioli:
  1. Take 16 oz chicken stock
  2. Make ready 16 oz beef broth
  3. Prepare 1/2 pound hot Italian sausage
  4. Take 1/2 pound lean ground beef
  5. Make ready 1 cup ditalini pasta
  6. Get 1 1/2 cup fine diced yellow onion
  7. Prepare 1 cup diced celery
  8. Prepare 1 cup diced carrots
  9. Get 4 large garlic cloves minced
  10. Make ready 2 tbsp fresh minced basil
  11. Take 2 tbsp fresh minced flat leaf parsley
  12. Take 15 oz can diced tomatoes
  13. Make ready 15 oz can red kidney beans
  14. Take 15 oz can great northern beans
  15. Make ready 1 tsp dried oregano
  16. Make ready 1 tsp thyme
  17. Make ready 4 rosemary sprigs
  18. Make ready 3 bay leafs
  19. Make ready Salt and pepper
  20. Prepare Fresh Parmesan
  21. Make ready Evo
  22. Make ready 6 oz tomato paste
  23. Get 8 oz tomato sauce
  24. Take 1/2 cup water
  25. Make ready 2 tsp white sugar
Instructions to make Pasta Fagioli:
  1. Cook the ground beef and sausage and set aside
  2. Add evo and sauté the carrots celery and onion for about 10 minutes and add the garlic and sauté for another 5
  3. Add all fresh and dried seasonings and mix well with the veggies and let cook about 5 minutes. Add the meat and mix well and let come together for a few minutes. Add the broth and stock, diced tomatoes and sauce, sugar, water and salt and pepper to taste. Bring to a boil then cover and simmer on medium for about 30 minutes
  4. After 30 minutes check if it needs salt and pepper and add the tomato paste and cook for an additional 20 minutes
  5. Add beans and pasta and cook for another 20 minutes covered
  6. Serve with fresh parmesan and crusty bread

So that’s going to wrap it up with this special food pasta fagioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!