Recipe of Favorite Pasta Fagioli

Pasta Fagioli

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, pasta fagioli. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pasta Fagioli is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Pasta Fagioli is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pasta fagioli using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Fagioli:
  1. Take 16 oz chicken stock
  2. Get 16 oz beef broth
  3. Take 1/2 pound hot Italian sausage
  4. Take 1/2 pound lean ground beef
  5. Make ready 1 cup ditalini pasta
  6. Prepare 1 1/2 cup fine diced yellow onion
  7. Take 1 cup diced celery
  8. Take 1 cup diced carrots
  9. Get 4 large garlic cloves minced
  10. Get 2 tbsp fresh minced basil
  11. Make ready 2 tbsp fresh minced flat leaf parsley
  12. Take 15 oz can diced tomatoes
  13. Make ready 15 oz can red kidney beans
  14. Prepare 15 oz can great northern beans
  15. Take 1 tsp dried oregano
  16. Make ready 1 tsp thyme
  17. Get 4 rosemary sprigs
  18. Make ready 3 bay leafs
  19. Take Salt and pepper
  20. Make ready Fresh Parmesan
  21. Get Evo
  22. Prepare 6 oz tomato paste
  23. Take 8 oz tomato sauce
  24. Take 1/2 cup water
  25. Take 2 tsp white sugar
Steps to make Pasta Fagioli:
  1. Cook the ground beef and sausage and set aside
  2. Add evo and sauté the carrots celery and onion for about 10 minutes and add the garlic and sauté for another 5
  3. Add all fresh and dried seasonings and mix well with the veggies and let cook about 5 minutes. Add the meat and mix well and let come together for a few minutes. Add the broth and stock, diced tomatoes and sauce, sugar, water and salt and pepper to taste. Bring to a boil then cover and simmer on medium for about 30 minutes
  4. After 30 minutes check if it needs salt and pepper and add the tomato paste and cook for an additional 20 minutes
  5. Add beans and pasta and cook for another 20 minutes covered
  6. Serve with fresh parmesan and crusty bread

So that’s going to wrap it up for this special food pasta fagioli recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!