Recipe of Homemade Cha Sam can (pork belly)

Cha Sam can (pork belly)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cha sam can (pork belly). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cha Sam can (pork belly) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cha Sam can (pork belly) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have cha sam can (pork belly) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cha Sam can (pork belly):
  1. Prepare 250 gr Sam can ( pork belly
  2. Take 250 gr thui bak (daging bagian paha)
  3. Get 6 siung Bawang putih (cincang)
  4. Get 1 sdt bubuk ngohiong
  5. Prepare 1 sdt lada bubuk
  6. Take secukupnya Gula,, kecap manis, kecap asin. Kaldu bubuk
  7. Prepare Minyak utk menumis
  8. Make ready secukupnya Air
Instructions to make Cha Sam can (pork belly):
  1. Potong2 pork belly + thui bak sesuai Selera, cuci bersih tiriskan
  2. Tumis bawang putih sampe harum lalu masukkan daging nya aduk rata Sampai daging nya agak putih Tambahkan kecap manis, asin, Gula, kaldu bubuk, bubuk ngohiong, lada bubuk, aduk rata kembali
  3. Tambahkan air sampe menutupi daging nya masak dengan api kecil sambil di tutup (biar daging cepat empuk) sesekali sambil di aduk sambil koreksi rasa
  4. Masak Sampai air agak menyusut dan daging empuk, koreksi rasa angkat Dan sajikan (me : sisa Kan kuah nya agak banyak karna Anak2 suka)
  5. Sedikit tips : buat Anak2 wktu Makan daging nya saya Potong2 kecil2 jadi semua dimakan, lemak2nya juga semua masuk Perut 😝 semoga bermanfaat

So that is going to wrap it up with this exceptional food cha sam can (pork belly) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!