Recipe of Award-winning Sauteed Veggies
Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sauteed veggies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sauteed Veggies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sauteed Veggies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sauteed veggies using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sauteed Veggies:
- Make ready French beans
- Prepare 4 pcs dried mushroom, soaked and slice
- Take 6 black fungus
- Take Half yellow capsicum
- Get Half green capsicum
- Prepare Garlic and ginger sliced
- Take 1 tsp oyster sauce
Instructions to make Sauteed Veggies:
- Heat wok and add cooking oil. Add ginger stir fry then add garlic.
- Then toss all the veggies inside and add oyster sauce and a little water.
- Cover and simmer until all veggies are half cook. Serve
So that is going to wrap it up for this exceptional food sauteed veggies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!