Recipe of Any-night-of-the-week Samcan Goreng ala Thai (Thai Fried Pork Belly)

Samcan Goreng ala Thai (Thai Fried Pork Belly)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, samcan goreng ala thai (thai fried pork belly). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Samcan Goreng ala Thai (Thai Fried Pork Belly) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Samcan Goreng ala Thai (Thai Fried Pork Belly) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook samcan goreng ala thai (thai fried pork belly) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Samcan Goreng ala Thai (Thai Fried Pork Belly):
  1. Prepare 1 kg samcan tanpa kulit, iris seukuran bite size
  2. Prepare 1.5 sdm Kecap ikan
  3. Make ready 1 sdm Saus tiram
  4. Make ready 1 sdt Bubuk ketumbar
  5. Prepare 1/2 sendok teh lada (aku pake lada hitam)
  6. Prepare kecap asin secukupnya
  7. Take 5 bawang putih, haluskan
  8. Get 5 bawang merah, haluskan
  9. Get 1 sdm gula pasir
  10. Make ready Tambahan dr aku : 1.5sdm shaoxing wine biar lebih wangi
  11. Make ready Tepung bumbu putri/huploong/maizena (aku pake putri)
  12. Prepare 6 bawang putih, geprek
Steps to make Samcan Goreng ala Thai (Thai Fried Pork Belly):
  1. Bumbui daging dengan kecap, gula, shaoxing wine, lada, bubuk ketumbar, bawang yg dhaluskan. Aduk rata, diamkan 1-2 jam
  2. Tuang tepung secukupnya ke dalam daging,aduk rata
  3. Panaskan minyak banyak, deep fry dengan api kecil, saat setengah matang,masukkan bawang putih geprek, balik sesekali. Lalu saat kira2 sudah matang, besarkan api goreng sbentar lagi sampai kcoklatan dan garing
  4. Sajikan dengan sambal kesukaan. Aku pake sambal bangkok😋

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